For the past two years, we have hosted a number of food bloggers at our Los Angeles test kitchen. We’ve gotten so much great feedback on our Hatch chile recipes that we wanted to give you a little taste from the test kitchen.
All of these recipes are in our Hatch Chile cookbook, and if you’re up for it, you should give them a try.
A quick tip before we show you the dishes, Hatch Chiles are the only chile that you can buy in Mild, Medium, and Hot. If these dishes like they might be too hot for your taste, the mild chiles still have that great Hatch Chile Flavor. We hope you enjoy! And, for a little history on the Hatch Chile, click HERE.
Without further ado, here are 8 of the recipes we featured at this years Hatch Chile Summit...
...and 2 that will have to wait until next year!